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Pinch the Tail, Suck the Head [Food]
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I know most people do, I was saying that if you clean it/half it first, you're not boiling the body meat with guts. Just an easy hack, tug, and rinsing them off. It looks less impressive, I guess, but I like being able to pull the halves out of the pot nice and hot and just ronch them without worrying about cleaning. Its just personal preference though, I also don't eat it with any butter
auughh want crab nowww.
or else you'll die!
ha, I remember my friend's parents trying to scare off us little kids with that
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And I just couldn't get into crawfish either.
That said, today's lunch was leftover country fried pork chops, smothered in a white wine and mushroom gravy with spinach sauteed with bacon.
Alternatively: I am so terrible when it comes to food and half of the stuff you guys talk about I have never even tried.
Tegan and Sara Appreciation Station | LOOKS GOOD! | Fancy Cat Moustache! :{3
What? What?
now now, that just means more for the rest of us superior folk
Suck the head?? pinch... WHAT???
HURK!
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you lived in Alaska and you find shellfish gross? o_O
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Pinch the tail. Suck the head! Use the vest for a napkin... throw away the eyes.
you call crawfish disgusting aquatic spiders but you love crab? now you're making even less sense
Crawfish look more like bugs. Some kind of alien bug from a far off planet that needs to be eradicated.
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punch yourself in the dick for me
BACON IS A SUPERIOR FOOD TO ALL OTHERS!!!
Peanut Butter and Bacon sammiches for all.
is there really an obsession???
I'm being dead serious.
I love bacon for real and I do eat PB and Bacon sadwiches.
you must forgive me for being meme-illiterate. I had no idea there's some kind of running bacon gag on the net.
I actually, factually love bacon.
you're awesome
Dear satan I wish for this or maybe some of this....oh and I'm a medium or a large.
Man, screw Oxygen. Nitrogen is the way to go these days.
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Has any of you ever tried Durian? Been meaning to track it down since seeing it on an episode of Bizarre Foods.
Indeed. I've only had them once and I couldn't find the meat, let alone figure out an efficient way to remove the exterior crap that composes 90% of the animal. I was so ashamed of myself, but I gave up and just ate the potatoes. This was in Texas, your results probably vary where people are more accustomed to eating dirt.
man, crawfish are super easy to eat
ignore the head unless you want to suck it
simply pull the tail off the body, that's where the biggest and easiest to reach chunk of meat is and most people only eat that
once you have the tail removed, simply pinch the base of the tail until the meat starts to loosen and then just pull the meat out with your teeth and enjoy
there's no need to go through the laborious process of peeling the tail off of the meat
that bad???
I've heard people agree with the host of that show in saying it tastes a bit like custard, which I could definitely deal with.
Then too, I've had people tell me that they threw up from the smell before even eating it.
http://www.epicurious.com/recipes/food/views/My-Favorite-Simple-Roast-Chicken-231348
That right there covers the simple steps to make an excellent roast chicken seasoned with just pepper and kosher salt that will be moist and flavorful throughout and will have delicious, crispy skin to boot. The butter and thyme are optional and are used after the chicken is done cooking.
Rip it in half.
Eat the meat in the middle.
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