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Couple of quick questions...
First, can you identify this plant?
Second, is eating that plant likely to hurt this dog?
I've seen her nosing around the plant in the past when playing fetch (occasionally actually dropping her tennis ball to do so), I don't think she's been eating it, but it's hard to tell.
I'd like to believe she's smart enough not to eat something that's going to make her sick, but she's not exactly the sharpest tool in the shed.
Edit: not sure if it helps, but I live in Colorado and both pictures were taken today.
Specifically the bottom of the berries and the top of the berries are usually good ways to help identify them. They tend to have certain looks to them.
Also, what region you are in will help. PAers cover a wide range and someone here is bound to live in your area or have knowledge of what grows there.
If you can get a closeup of a branch, the leaves, the berries, or the buds I'll do my best to give you an ID of what it is. I have very good knowledge of native and ornamental plants for New England.
You haven't provided a good enough photograph, but it looks like it could be Vaccinium parvifolium, or red huckleberry.
If so, the berries are at least harmless to humans. Unless your dog is actually displaying any symptoms, I doubt there's anything to worry about but like other said, a better picture of the leaves and berries would help in identification.
Does the bush ever display purple flowers? There is a species of plant with red berries that sometimes has purple flowers (Daphne) that is poisonous. It doesn't really look a lot like the picture you posted but to be safe I'd rule it out before letting your dog mosey around there too much. Here's the wikipedia article on them
Just as an fyi, in the wild, red is usually a good indicator that a plant is poisonous unless you know specifically what you're eating isn't. Just like a milky sap from the stalk/stem of plants is an indicator of toxicity.
But it's not a very good guideline if it's largely hit and miss. The same applies to other colors of fruit. It's unwise to eat unfamiliar fruit of any color.
There are plenty of fruit that are red and safe to eat. So it's not really a good guideline.
There are more toxic red things on plants than the other way around, especially to dogs.
"A human being should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, die gallantly. Specialization is for insects."
— Robert Heinlein
Yes. The chance of getting a poisonous berry from red is far higher than black. You're more likely to run across poisonous red berries in your yard than black. It's a good rule of thumb to be more cautious as red is a warning color. Nightshade and ivy come to mind of the blackberries, as opposed to literally every red berry except a few from the rose family (strawberry/raspberry) and unless you want to chance an adverse reaction (a lot of people have them to the berries considered "not toxic" of the red berries) or boil the shit out of some of the few that are still edible.
A good rule of thumb of course is don't eat any berry, but if someone ate a red berry you might want to get help.
Sorry about the poor photos. Only got my cell phone for a camera.
Don't know if these are any better, clipped a small branch off...
Penny for size comparison.
Best shot I could get of the berry's themselves.
I'm pretty sure it's not the plant HK5 linked, this plant is lower, more spread out, and the leaves are entirely different
More then anything I've found the plant looks like a cranberry plant.
Yes. The chance of getting a poisonous berry from red is far higher than black. You're more likely to run across poisonous red berries in your yard than black. It's a good rule of thumb to be more cautious as red is a warning color. Nightshade and ivy come to mind of the blackberries, as opposed to literally every red berry except a few from the rose family (strawberry/raspberry) and unless you want to chance an adverse reaction (a lot of people have them to the berries considered "not toxic" of the red berries) or boil the shit out of some of the few that are still edible.
A good rule of thumb of course is don't eat any berry, but if someone ate a red berry you might want to get help.
Yes. The chance of getting a poisonous berry from red is far higher than black. You're more likely to run across poisonous red berries in your yard than black. It's a good rule of thumb to be more cautious as red is a warning color. Nightshade and ivy come to mind of the blackberries, as opposed to literally every red berry except a few from the rose family (strawberry/raspberry) and unless you want to chance an adverse reaction (a lot of people have them to the berries considered "not toxic" of the red berries) or boil the shit out of some of the few that are still edible.
A good rule of thumb of course is don't eat any berry, but if someone ate a red berry you might want to get help.
Neither raspberries nor strawberries are berries.
Thank you for the nitpick. To your average person they are berries, just like most people think achenes are seeds on a strawberry, I figured that would be more informative than confusing them with the fruiting flower of a plant from the rosaceae family. Just like there's a difference between botanical and culinary fruit (tomatoes being a vegetable in that sense, but a fruit by a scientific sense), I would hardly fault someone for calling a strawberry a berry even though it's a fruit in the loosest definition of the term. I don't think someone is going to go around using psuedocarps (accessories), pomes, aggregates (compound fruits).
The leaves and berries seem right for bearberry. From your original picture, it's hard to discern the habit of the plant but it appears to be short growing woody plant which is what one expects for Arctostaphylos. Another possibility is Cotoneaster apiculatus. It is very similar in size, leaf shape, and berries -- broken stems have a slight maraschino cherry odor when broken which can be a handy ID feature. Branching on bearberry tends to be more linear whereas branching on Cotoneaster is a herringbone fashion. Cotoneaster horizontalis is a slightly taller and much more common specimen to residential landscapes growing 3 to 4' tall instead of 2 to 3' for C. apiculatus. This could very well be your mystery plant. Bowen had a good guess of hawthorne but the red berries are usually in clusters, the leaves are lobed, and the entire plant is a small tree with prominent thorns on the stems and trunk -- not much of a match to what you've posted and described.
Cotoneaster berries can give you (or your dog) a mild stomach ache, but that's about it --and you need to eat a good number of them. Luckily, they are quite hard and unappetizing despite being a shiny red color. Bearberries are non-toxic unless large amounts are consumed, but again, they are not particularly alluring as they have a quite hard red exterior.
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If you can get a closeup of a branch, the leaves, the berries, or the buds I'll do my best to give you an ID of what it is. I have very good knowledge of native and ornamental plants for New England.
If so, the berries are at least harmless to humans. Unless your dog is actually displaying any symptoms, I doubt there's anything to worry about but like other said, a better picture of the leaves and berries would help in identification.
http://en.wikipedia.org/wiki/Daphne_mezereum
Note that they're native to Europe but they are found in North America due to importation for ornamental purposes.
"...unless you know specifically what you're eating..." and "...in the wild..."
There are more toxic red things on plants than the other way around, especially to dogs.
— Robert Heinlein
A good rule of thumb of course is don't eat any berry, but if someone ate a red berry you might want to get help.
Don't know if these are any better, clipped a small branch off...
Penny for size comparison.
Best shot I could get of the berry's themselves.
I'm pretty sure it's not the plant HK5 linked, this plant is lower, more spread out, and the leaves are entirely different
More then anything I've found the plant looks like a cranberry plant.
Neither raspberries nor strawberries are berries.
woody shrub, red fruit, alternate leaves, dissected leaves
Good luck with that.
Edit: Does it have any flowers left? That's the easiest way to identify most plants.
Edit2: No idea how complete this list is but...
Poisonous Range Plants of Temperate North America
Thank you for the nitpick. To your average person they are berries, just like most people think achenes are seeds on a strawberry, I figured that would be more informative than confusing them with the fruiting flower of a plant from the rosaceae family. Just like there's a difference between botanical and culinary fruit (tomatoes being a vegetable in that sense, but a fruit by a scientific sense), I would hardly fault someone for calling a strawberry a berry even though it's a fruit in the loosest definition of the term. I don't think someone is going to go around using psuedocarps (accessories), pomes, aggregates (compound fruits).
I'm glad we're on the same page now.
http://en.wikipedia.org/wiki/Wild_cranberry
Cotoneaster berries can give you (or your dog) a mild stomach ache, but that's about it --and you need to eat a good number of them. Luckily, they are quite hard and unappetizing despite being a shiny red color. Bearberries are non-toxic unless large amounts are consumed, but again, they are not particularly alluring as they have a quite hard red exterior.
Hope that helps.
More info:
http://www.hort.uconn.edu/plants/a/arcuva/arcuva1.html
http://www.hort.uconn.edu/plants/c/cothor/cothor1.html
http://www.hort.uconn.edu/plants/c/crapha/crapha1.html