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My Egg Dishes Become Toilet Souffles
Gross topic, I know, but this has happened twice recently and I don't know why. I made a delicious egg sandwich and then five minutes after eating it, I instantaneously vomited. Do I have a food intolerance or something? Am I not cooking the eggs enough? It is totally weird because both times the eggs haven't tasted bad or off, and then I have thirty seconds to go vom them up somewhere. I know the best solution is "Stop eating eggs.", but they are cheap, high in protein, and didn't used to make me feel this way, so I'm hoping there is a middle-ground solution. Thanks!
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Might wanna toss those.
If it happens with ALL eggs - consider switching to Egg Beaters.
EDIT: it can also develop and get worse as you age.
Caveat: This may or may not help you at all, considering you throw up pretty much IMMEDIATELY after having the eggs, whereas I just start feeling bad part of the way through my meal or afterward. That's pretty bad... I would simply say to take the advice of the other posters in that case, but I bet you Egg Beaters are more expensive than the regular eggs you're buying, so you might just have to work it out so you cut out whichever part of the egg is getting you, if that fixes it for you. I can't offer advice on that because I'm really quite a bad cook, though.
So, yeah, could be an intolerance.
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