Dear building contractors of this forum, if any of you exist. Let me give you a piece of advice:
Read the fucking construction documents.
No, no, don't just show up and take direction and then shrug when you ...sayyyyy..... put up a whole bunch of walls that were never supposed to exist and then bitch about having to take them down.
Read the fucking documents first. You would have known that the walls didn't exist if you read the instructions first.
I know you have 20 years experience in the field, I don't give a shit, read the documents.
I can recommend Company from Max Barry, it's a pretty light sendup of corporations and is kinda funny.
Jennifer Government is not his best book, he's improved with each book I think.
Says the dude with a Cookie Monster avatar!
Now I'm envisioning Cookie Monster sitting in Cohle's interrogation seat. "It's my day off. I eat cookies on my day off." And then he pulls out a knife and begins fashioning little people out of the empty packages.
Oh god, True Detective with Seasame Street characters could break me.
ok, PA! I need your advice!
I will be making chicken kebabs for 9 people next week and I need a marinade that will go well with Chicken, Peppers, Onion, Tomatoes, Pineapple, and Squash all on Couscous.
I'm thinking something lemony?
I'd like to make it myself if possible
That's a tough combo, as you have the earthiness of the squash, sweet of the pineapple and tomato/pepper flavor. I would do something like a jerk, but your options open up if you drop the tomato, as you could then do a more teriyaki style marinade or hawaiian flavors.
consider the tomato gone!