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[AusPAX 2013] - Margaret River, WA - Oct/Nov 2013

1457910101

Posts

  • #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    Yeah I considered just going with normal onion for my trial run.

    Oh yeah the bun. We're not as good at sugary processed buns 'round here.

    speaking from experience, the 5mm thick, entire slice of white onion is a little much on a standard double double.

    I usually order it with onion but then take about 2 thirds off the burger.

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    edited March 2012
    Hmm yeah I'm fan of onion, but I can see it being a pretty strong flavour. What if I sautee the whole slice of onion in the pan for a few minutes to soften the flavour a bit?

    Tweaked_Bat_ on
  • #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    that'd work

    kind of a step between raw and the fully caramelised

    Also this conversation just drove me to book a burger night at my place tomorrow. I've already got one confirmed attendee.

  • Blake TBlake T Registered User regular
    Not really.

    There is a pretty big difference between caramilised onions and sautéed onions.

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    edited March 2012
    Here we go.
    yes I know

    Tweaked_Bat_ on
  • marty_0001marty_0001 I am a file and you put documents in meRegistered User regular
    Just had my performance appraisal

    My manager was really happy with everything, said I was very friendly, helpful and hardworking; I should be due for the standard payrise in June if I keep up the good work.

    I guess all this kindle reading, forum and reddit browsing is really paying off!

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    I have the ingredients. Shit is about to get real.

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    Though I had to settle for our sub-par Coles hamburger buns. Ugh.

  • AnzekayAnzekay Registered User regular
    @Blake T what time we meeting up tomorrow night?

  • chrishallett83chrishallett83 Hi! Registered User regular
    Though I had to settle for our sub-par Coles hamburger buns. Ugh.

    No bakery near you?

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    I'd have to drive about 20 mins to get to the good one near me, and it's 5:30pm and peak hour, so I just settled for the local Coles.

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    marty_0001 wrote: »
    Just had my performance appraisal

    My manager was really happy with everything, said I was very friendly, helpful and hardworking; I should be due for the standard payrise in June if I keep up the good work.

    I guess all this kindle reading, forum and reddit browsing is really paying off!

    Good to see your hard work is being appreciated. Somebody has to read those Interwebs all day.

  • Blake TBlake T Registered User regular
    Man what am I? The planning, dude?

    Fuck I don't know. I will say 730-8 until someone says too early or too late and then change it.

  • AnzekayAnzekay Registered User regular
    well I dunno, you mentioned it first

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    Well I have to say that was a rousing success. I may have made the patties a bit too thick because the thing was hard to manage, but it was pretty damn good.

  • Blake TBlake T Registered User regular
    That is, what she, said.

  • Mr FuzzbuttMr Fuzzbutt Registered User regular
    I want to make awesome burgers, but the ingredients aren't really available in single-serving quantities, so I'd have to have awesome burgers for like a solid week to prevent wastage.

    ...It sounded like a problem in my head, but now that I've written it down it sounds really good.

    FYYss9j.png
  • #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    edited March 2012
    Well I have to say that was a rousing success. I may have made the patties a bit too thick because the thing was hard to manage, but it was pretty damn good.

    Yeah the recipe calls for 2 50g patties about 10cm wide. That's pretty thin.

    I much prefer thinner patties honestly.

    #pipe on
  • AnzekayAnzekay Registered User regular
    I wish I could eat awesome burgers, but my jaw wont let me

  • chrishallett83chrishallett83 Hi! Registered User regular
    #pipe wrote: »
    Well I have to say that was a rousing success. I may have made the patties a bit too thick because the thing was hard to manage, but it was pretty damn good.

    Yeah the recipe calls for 2 50g patties about 10cm wide. That's pretty thin.

    I much prefer thinner patties honestly.

    That is pretty damn close to the exact size of a Maccas cheeseburger patty. Which are something like 5mm thick? I dunno, I've never actually measured one. But pretty fucking thin, anyway...

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    edited March 2012
    Yeah mine were a bit thicker. Gonna either try to make thinner patties for lunch tomorrow or just make one normal patty if I can't manage that.

    Tweaked_Bat_ on
  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    Also I don't normally do this but huuuurgh dumb clients. I has one.

  • HyperBalladHyperBallad A ball of vivid colour and barely contained emotions Sydney. Lost in time and space.Registered User regular
    Yeah mine were a bit thicker.

    Steam: poetic_gecko.
    2DS/3DS Friend code 0361-7385-2366
    Twitter: @PoeticGecko
  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    michaelscottno.flv

  • chrishallett83chrishallett83 Hi! Registered User regular
    Also I don't normally do this but huuuurgh dumb clients. I has one.

    Ensure you list all the stupid shit they say/ask you to do in the comments in your code.

  • #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    Yeah mine were a bit thicker. Gonna either try to make thinner patties for lunch tomorrow or just make one normal patty if I can't manage that.

    Make sure you don't overwork them though. Squish and knead them too much and they'll get tough.

  • Blake TBlake T Registered User regular
    Blake T wrote: »
    That is, what she, said.

  • #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    Guess what's for lunch today.

    Awwyeaah.

  • Blake TBlake T Registered User regular
    Bart is for lunch?

  • Blake TBlake T Registered User regular
    So to confirm, come down to the Queens at around 730/800.

  • RocketScienceRocketScience Registered User regular
    Blake T wrote: »
    So to confirm, come down to the Queens at around 730/800.

    I may be able to make it by 8° 07' 1⅝" PM

  • VivixenneVivixenne Remember your training, and we'll get through this just fine. Registered User regular
    what the HELL happened there

    XBOX: VIVIXENNEXIVIV | TWITTER | BATTLENET: VIVIXENNE#1433 | YOUTUBE
  • marty_0001marty_0001 I am a file and you put documents in meRegistered User regular
    Blake expressed time as a fraction

    Fractions don't deserve such shoddy treatment, Blake.

  • Tweaked_Bat_Tweaked_Bat_ Registered User regular
    If I was a nerd I'd make some witty maths pun right here.

  • FlayFlay Registered User regular
    Don't start, math puns are so derivative.

  • VivixenneVivixenne Remember your training, and we'll get through this just fine. Registered User regular
    oh god a math pun war would divide this thread in two

    XBOX: VIVIXENNEXIVIV | TWITTER | BATTLENET: VIVIXENNE#1433 | YOUTUBE
  • Mr FuzzbuttMr Fuzzbutt Registered User regular
    Pun wars are an integral part of the forum experience.

    FYYss9j.png
  • VivixenneVivixenne Remember your training, and we'll get through this just fine. Registered User regular
    I reckon they are the root cause of all our problems

    XBOX: VIVIXENNEXIVIV | TWITTER | BATTLENET: VIVIXENNE#1433 | YOUTUBE
  • Blake TBlake T Registered User regular
    I don't get it.

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This discussion has been closed.