Highbrow Drank Thread



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    SnowbearSnowbear Registered User regular
    I went to a bar called Bryant's in milwaukee last week that had a very unique experience. They have over 200 cocktail recipes but there is no menu. Instead you tell the bartender what your likes/dislikes i.e Sweet/dry floral or fruity and what kind of liquor you want as a base, he goes away for a few minutes and then comes back with an amazing cocktail. It was really nice and now I'm looking forward to going back there next time in im wisconsin

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    PeenPeen Registered User regular
    I'm buying my father in law scotch for Christmas and trying not to also buy too much for myself and it is hard. Whiskey is delicious.

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    ASimPersonASimPerson Cold... and hard.Registered User regular
    I'm trying a Corpse Reviver #1 for the first time right now. (Have had the #2 plenty of times.) It's pretty good!

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