i have a coupon so i am making grubhub deliver taco bell to me for camp counseling tonight
Well at least someone will deliver at camp counseling tonight.
how fucking dare you
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3cl1ps3I will build a labyrinth to house the cheeseRegistered Userregular
I ate so much meat guys.
One of my friends had never been there and he's the purest, nicest person I've ever met and also an absolute black hole of food. His husband and I were explaining how a Brazilian steakhouse works and when we got to "so you flip the tile and they keep bringing you meat until you're done, basically; totally all you can eat" the expression of sheer joy on his face gave me hope for the future of humanity.
Speaking of Fogo, I have discovered their newest restaurant and I fear that there may be a big, big problem for me (and my collection of assorted blood tubes) in the near future.
Allow Google maps to illustrate for me.
I live near the top dot of that map.
The destination is the new Fogo.
One of my friends had never been there and he's the purest, nicest person I've ever met and also an absolute black hole of food. His husband and I were explaining how a Brazilian steakhouse works and when we got to "so you flip the tile and they keep bringing you meat until you're done, basically; totally all you can eat" the expression of sheer joy on his face gave me hope for the future of humanity.
Nice. Also. Happy birthday!
Kaplar on
+5
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KetarCome on upstairswe're having a partyRegistered Userregular
The closest Fogo is about 7 minutes away from home. We've only gone there once or twice in the 4 years we've been here, even though it's great. The price goes a long way in making it easier to resist.
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
+11
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3cl1ps3I will build a labyrinth to house the cheeseRegistered Userregular
One of my friends had never been there and he's the purest, nicest person I've ever met and also an absolute black hole of food. His husband and I were explaining how a Brazilian steakhouse works and when we got to "so you flip the tile and they keep bringing you meat until you're done, basically; totally all you can eat" the expression of sheer joy on his face gave me hope for the future of humanity.
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
What’s your immigration policy like?
Anyone can join, it's not an exclusive club.
+3
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Brovid Hasselsmof[Growling historic on the fury road]Registered Userregular
edited February 2019
I've been having porridge for breakfast a lot lately. Normally I either mix in peanut butter or a mashed up banana. Today I put in both and the resulting goo tasted like warm ice cream. I actually felt like I was breaking a rule by having it for breakfast.
The Escape Goatincorrigible ruminantthey/themRegistered Userregular
that all sounds horrifying but I'm glad that it can bring you joy
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3cl1ps3I will build a labyrinth to house the cheeseRegistered Userregular
I woke up and my wife had bought me cinnamon buns from the bakery down the street and was hand squeezing orange juice for me. The delicious engorgement continues.
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Lost Salientblink twiceif you'd like me to mercy kill youRegistered Userregular
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
I am convinced that the way to world peace ultimately lies in cuisine. Food is the easiest way to see cultures intermingle, borrow, and combine to form a greater whole.
Wife and I had the laziest Saturday yesterday. Stayed in bed til around 3pm, had zero obligations, hung out on the couch watching tv/computer, then ordered IHOP through waitr for dinner. She was craving a burger so she got that and I got the breakfast sandwich on sourdough which is better than is has any right to be. My dish came with a breakfast side and hers came with a lunch/dinner side so I got pancakes, she got onion rings, and we swapped. So she had a burger with a side of pancakes. Decadent way to end a great day.
Kaplar on
+11
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#pipeCocky Stride, Musky odoursPope of Chili TownRegistered Userregular
My morning trip to ihop for breakfast was tragically cut short when some fellow happily decided that ihop should open a drive through and opted to help them do so by driving his car through the front door.
Nobody was hurt and they did not charge us for our meal. I felt bad though so i still left a tip
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Sounds like the perfect end to a shitty week.
Piracy is if they deliver in a boat.
Mine was 2 hours late it was decidedly not free and I couldn't cancel
Well at least someone will deliver at camp counseling tonight.
Yeah but. I want to be a lazy asshole(that tips) sometimes.
how fucking dare you
One of my friends had never been there and he's the purest, nicest person I've ever met and also an absolute black hole of food. His husband and I were explaining how a Brazilian steakhouse works and when we got to "so you flip the tile and they keep bringing you meat until you're done, basically; totally all you can eat" the expression of sheer joy on his face gave me hope for the future of humanity.
Allow Google maps to illustrate for me.
I live near the top dot of that map.
The destination is the new Fogo.
Nice. Also. Happy birthday!
I made dinner, ate dinner, then cracked a beer and started breaking down my pork butt into boneless pieces of appropriate weight (I'm not going to cook 9 lbs of pork butt at once). I ended up with 4 freezer bags of around 1 3/4 lbs each.
However, while I was mindlessly carving meat around a giant shoulder blade bone, I got to thinking about my dinner. It got depressing, the more I thought about it.
There were countless generations of human beings that could never even envision a turkey-avocado club sandwich.
The bread was from the old world. The lettuce, as well. The tomatos, though, were new world veggies. The bacon was old world, but the turkey was new world. The swiss cheese was old world, but the avocado was new world. The mayo was an old world sauce.
There's no way to build this absolute gem of a sandwich until the two worlds combined. And even then you really couldn't even get an avocado until the 80's, unless you lived in very specific locations (like SoCal or Florida).
Other cultures have their core foods. Rice, noodles, beans. My culture, person of 1, has the core food of a turkey-avocado club sandwich. It's my base food. If I had my own language, my word for food and my word for turkey-avocado club sandwiches would be one and the same.
Thank you!
What’s your immigration policy like?
Don't have one.
Anyone can join, it's not an exclusive club.
All varieties of porridge.
Hot, wet grain is just good.
hot wet rice.
"Sandra has a good solid anti-murderer vibe. My skin felt very secure and sufficiently attached to my body when I met her. Also my organs." HAIL SATAN
The fiber really makes using the toilet different.
I had never heard of this before, but I now love The Katering Show!
Thank you very much for posting this!
(Also, risotto is delicious provided someone else makes it)
Once you start eating a pound of wood shavings for breakfast, your life really changes.
Also, yes, The Katering Show is amazing!
Well I would rather have it at home because those same restautants are the place for some people
I am convinced that the way to world peace ultimately lies in cuisine. Food is the easiest way to see cultures intermingle, borrow, and combine to form a greater whole.
Need some stuff designed or printed? I can help with that.
Potato sticks are a surprisingly solid burger ingredient. Lots of good crunch.
i'm very angry at myself
it wasn't great but it wasn't awful either
Nobody was hurt and they did not charge us for our meal. I felt bad though so i still left a tip
Maybe now the kids will finally eat it...
At least we have hot sauce for our own plates!
There is no hope for my daughter