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For those who don't know, forums.penny-arcade.com will be closing soon. However, we're doing the same kind of stuff over at coin-return.org with (almost) all the same faces! Please do feel welcome to
join us.
For those who don't know, forums.penny-arcade.com will be closing soon. However, we're doing the same kind of stuff over at coin-return.org with (almost) all the same faces! Please do feel welcome to
join us.
For those who don't know, forums.penny-arcade.com will be closing soon. However, we're doing the same kind of stuff over at coin-return.org with (almost) all the same faces! Please do feel welcome to
join us.
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Red pepper hummus from the red lid brand
Tortilla chips
The black bean stuff from J. Weiss's chipotle burrito video, but with turkey pastrami instead of bacon and minus the chicken stock because I was stupid
Materials:
- 1 ceramic cast iron dutch oven
- 1 stainless steel all-clad pan
- 1 Stove
- 1 Oven
Ingredients:
- ~6 pieces of meat
- Onion, diced
- Some marinade or deglazing mixture with minced garlic and other stuff that might be good, like soy and mirin or broth or whatever
- root vegetables chopped into 1 to 1.5 inch cubes
Method:
- Mise en place: dice the onion, prepare the marinade whatever, salt the meat (if the liquid's not already salty), chop the root vegetables, preheat the oven to 225 degrees, preheat stainless steel pan
- Put the chopped root vegetables into a layer in the dutch oven
- Sear the meat and anything else that needs browning in the pan
- Dump the meat in a layer on top of the root vegetables in the dutch oven
- Deglaze and clean the pan with the diced onion and then the liquid mixture when the onion is cooked a little
- Dump that on top of the meat
- Add water / stock / soy sauce if there's not enough for the meat to be touching the water in the pot
- Cover and put in the oven and forget about it for 2 hours
It's just a slow cooker recipe I guess. The only innovation is that you get some malliard stuff and it all goes into the recipe, you don't need a bunch of extra plates to set aside ingredients, the root vegetables get fully saturated with the resulting savory stock because they're on the bottom, and the water from the root vegetables, meat, and onion raise the liquid level to actually cover most of the meat and braise it properly.
The problem is you can't taste anything until it's done, so the salt concentration is just guesswork, as is the cooking time. I'm sure there's better ways to do this
Doc: That's right, twenty five years into the future. I've always dreamed on seeing the future, looking beyond my years, seeing the progress of mankind. I'll also be able to see who wins the next twenty-five world series.
Midir was the only boss in ds3 that really hated magic, I ended up using pestilent mist which just melted him. Otherwise casting was comfy on most bosses. I had a raw broadsword I occasionally busted out when stuff resisted magic or hated ranged. Oceiros was an unstoppable monster at range, but getting in melee and punching was a cakewalk.
My overall magic power rankings are ds1>>>>elden Ring>ds3>demons souls>>>>>>ds2. In ds1 nothing could even touch me in the second half of the game. And in ds2 magic was slow to cast and did no damage.
I have heard that hexes are really good in ds2, so my opinion is probably colored by sticking to the int sorceries.
I wouldn't say she plays similarly, but I do expect her to be good in the same environments. Maybe less awkward for overworld use, but otherwise I do kinda see them being redundant. As someone with a C1 Hu Tao with Staff of Homa, I shouldn't roll for Arlecchino, but I am anyway.
MHWilds ID: JF9LL8L3
Same, but this is one of my two starter words, so I got lucky it was the right day.
Looking at local gear prices it's almost worth a trip up to Vancouver...
Origin ID: Discgolfer27
Untappd ID: Discgolfer1981
Fix’d
I don't think this particular Game Changer is over. Maybe a sequel episode next season? They also didn't reference all the movie trivia "Grant" kept dropping, and no one cleaned off a fork for him.
⬜⬜🟨🟩⬜
⬜⬜🟨⬜🟩
⬜🟩⬜🟩🟩
⬜🟩⬜🟩🟩
⬜🟩⬜🟩🟩
⬜🟩🟩🟩🟩
FLOUR
TOWER
GONER
DOPER
HOVER
Probably not as brain dead as Dark Orb/Hexing but still really strong.
Choose Your Own Chat 1 Choose Your Own Chat 2 Choose Your Own Chat 3
Please let me see Brennan on Taskmaster.
Edit:
Brennan: Let me be clear - my day job is to run DnD games with six of my best friends who all use every opportunity to push my buttons and try to go off the rails to commit to silly bits as often as they can. And my side gig is a seventh best friend inventing new games specifically to mentally and emotionally torture me. Some of them designed specifically so I can't even win them.
So you wanna give me an Ostrich egg and tell me to get it through a cardboard tube? That's a day off for me. That's an identifiable goal with a concrete outcome, done. Easy.
Alex: Greg, do you want to zoom closer on the egg?
Brennan: God dammit.
https://steamcommunity.com/profiles/76561197970666737/
they have universal grabby bits for MOST models but some models you have to use an adapter that is usually included in the model kit on the sprue, hope you didn't pull a me and throw out the tallgeese sprue after finishing it without noticing the action base adapter was still on it
Twitch: akThera
Steam: Thera