So we've been cleaning up the backyard of all the dead leaves and stuff that have been accumulating since last year, and my little sister thinks she found some morels- you know, the wrinkly mushrooms that people go and hunt? She's all dead-set about cooking them up and trying them out. I'm a little more on the side of "Hey, let's be extra careful what kinds of random yard fungus we put in our mouths, yes?"- mostly because I've never seen a morel myself in my life, and that Bad Things can happen and there are some terribly nasty mushrooms out there.
By the time I got to them, she'd already cut them in half, and the half-open one had a little black speckling around the inside of the top.
So what do you guys think? Throw them in the trash, or toss them in a pan?
I can has cheezburger, yes?
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BUT STILL DON'T EAT THESE UNLESS YOU GET A PRO TO LOOK AT THEM.
If you haven't had them before, eat one to make sure it agrees with you!
Looks like you've got almost enough for an omelette!
EDIT: MAKE SURE TO COOK THEM!
Not saying you wouldn't, but well, I know some that didn't =p
They're good.
Have to admit they were a new taste- I suppose they were actually pretty good, and you can't really beat free. We think there might be more of them out there- it's been a wet and moderate spring, and where there are three, there might be more.
I think this can be closed now. Thanks for the help!
I can has cheezburger, yes?