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Mmm mmm, holiday grubbins [omg fatty thread]
The Geek
Oh-Two Crew, OmeganautRegistered User, ClubPA regular
Oh-Two Crew, OmeganautRegistered User, ClubPA regular
Despite having a very small, strict budget, we were able to put together a good spread for Christmas eatin' this year. Most of which was already in our pantry or we only had to spend about 10 bucks for ingredients altogether. My parents brought the ham, thankfully, because there was no way we could afford one.
Cookies and chips and ritz crackers and pretzel sticks and pumpkin pie and rolls and cheese and pineapples and olives and pickles and deviled eggs and bean mix and carrots/onions in beef broth and green bean casserole and ham and assorted sparkling juices.
Ate so much yesterday and now we have a bunch of leftovers, yay!
What kinds of foods did you all gorge on?
Cookies and chips and ritz crackers and pretzel sticks and pumpkin pie and rolls and cheese and pineapples and olives and pickles and deviled eggs and bean mix and carrots/onions in beef broth and green bean casserole and ham and assorted sparkling juices.
Ate so much yesterday and now we have a bunch of leftovers, yay!
What kinds of foods did you all gorge on?
BLM - ACAB
The Geek on
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It was just the two of us for Christmas, but I made a delicious pumpkin lasagna that could have fed at least 10. We'll be eating it all damn week. We also had chocolate christmas cake and five varieties of cookies. I'm about to start baking some coconut cupcakes in a few moments for a party tonight. Mmmm delicious coconut buttercream. My kitchenaid is getting much abuse this week.
I was well fed.
There was also a ham someone brought but I am not a huge fan so I didn't eat any. There was some home made mac n' cheese as well which was fuckin delicious.
And booze. My mom's boyfriend made this delicious warm drink that had brandy, apple cider, cinnamon and brown sugar I think. So fuckin tasty.
i think the gift-givers are calling me fat
i love it
|look at my bird | listen to these | wishlist | my etsy favourites
Aero bars are delicious
I would share if you lived nearer to me.
then on christmas day we went to his friends place and had polish food ... the only one i dare try to recreate the phonetics of is 'kasha' which was blood sausage, essentially just blood & barley. and it was surprisingly good!
blood sausage
now you have all the powers of that turkey
you can uh
make loud noises and grow a stupid chin decoration?
why, they were almost our national bird!
little did I know
this turkey also had the powers of
invincibility
|look at my bird | listen to these | wishlist | my etsy favourites
Christmas Eve we had ham, fried chicken strips, green beans cooked in chicken broth, macaroni casserole, strawberry AND blueberry-based congealed salads (like fruit salad in jello)...there was other stuff, I think...squash casserole...more, but I was too busy eating it to stop and figure out what it was.
i know, right!?! Now i need to find a bunch of the mint aero bars
huzzah! Cadbury's are so delicious. I found an import candy shop near me that sells flakes, and I ended up buying a dozen. sooo good
In that case it's still alive and will be out for your blood. Turkey a mano, locked in an epic battle until Judgment Day and trumpets sound.
I've had three Christmas dinners so far this week: two turkey and one pork. Next week we're gorging on the vol-au-vents that are going to be marked down massively in Waitrose.
My Brother-in-Law made a Prime Rib roast with home-made au jus sauce. I had thirds.
quark
your gold pressed latinum is melting
candy as presents is totally awesome! my mom and sis are both teachers, so I came home for christmas to find like 2 dozen different boxes of cookies and candy their kids and parents gave them for the holidays. i was almost all candy-ed out
Yesterday was ham and scalloped potatoes and bikkits
I miss my mother's Christmas spread, though. British Christmases are best.
(Yesterday we had grand marnier and nutella crepes, lamb chops, macaroni and cheese and salted asparagus and watercress, all good, but not very traditional!)
Your dinner looks delicious, Geek!
EDIT: I used roll as bread too.
Combining some samurai chai mate and white avurdevic chai for some delicious tea-having.
Leftover ham with brown sugar bourbon glaze with taters for dinner later, yum
Oh yeah, also leftover apple crumble with creme fraiche gelato for dessert
We also had a homemade berry pie yesterday, I love all things fruit/crumble/pastry combined