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If I ran a hipster place I'd make a gourmet mcrib and serve it with the bones in and when people complained I'd be like "yeah its ribs, what did you expect?"
If I ran a hipster place I'd make a gourmet mcrib and serve it with the bones in and when people complained I'd be like "yeah its ribs, what did you expect?"
If I ran a hipster place I'd make a gourmet mcrib and serve it with the bones in and when people complained I'd be like "yeah its ribs, what did you expect?"
My high school, which was very, very small, one of the smallest public schools in the state, and was regarded as one of the best places to eat, because the elderly cooks probably cheated on whatever guidelines for healthy lunch were issued, made a really good knock off of the McRib
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Donovan PuppyfuckerA dagger in the dark isworth a thousand swords in the morningRegistered Userregular
Raw mcribs look so gross. Something about seeing the uncooked meat pressed into that shape is just horrible.
Oh my friend, you have no idea. The frozen patties smell like death.
That's right, the FROZEN patties, fresh out of the freezer, before we put them on the grill, smell abominable.
Like, I'm on record here as having worked at a Maccas in Australia for four years straight, I will loudly defend their products as not being as bad as everyone says they are (honestly, they're really not, at least not here!), but I wouldn't eat a McRib if you paid me. Those things are fucking rank. And I used to make Lean Beef Burgers before they discontinued them because nobody with a fully functional frontal cortex would order one - they were a MICROWAVED patty with very low fat levels, almost no sauce, and almost zero "salads" in them, basically depression, self-loathing, and suicidal ideation in burger form.
McRibs are worse than that.
+4
Raijin QuickfootI'm your Huckleberry YOU'RE NO DAISYRegistered User, ClubPAregular
can you get a mcrib without the bbq sauce or is it attached
I think they dip them in the sauce before they cook it but I could be wrong.
This is incorrect. As a former McDonalds employee I can tell you, we cook the McRribs on the grill from frozen, same as the beef patties. Back in the early 2000's we dipped it in sauce and then pt it in a tray full of sauce, but they stopped doing that when I worked there. Anyway you can easily order one sans sauce.
Posts
I don't think I would want a McRib either though.
https://mcdonalds.com.au/menu/spicy-chicken-clubhouse
Yep, they're good. Hard to beat for the price, to be honest.
Correct!
Sounds like a kalbi sandwich.
Simpsons Ribwich.
Edit: I do really gotta try them oven ribs, that all seems eminently doable at my house.
I think they dip them in the sauce before they cook it but I could be wrong.
It was not good.
Specifically the bbq sauce they used was terrible and was just a bad mix of sugar.
Satans..... hints.....
YOU’RE A BAD MIX OF SUGAR
BAD BBQ IS WHAT I NEED WHOOOOOOAH
Shake it up!
I ate one to see what the fuss was about
It was [dramatic pause] OK
challenge detected
Oh my friend, you have no idea. The frozen patties smell like death.
That's right, the FROZEN patties, fresh out of the freezer, before we put them on the grill, smell abominable.
Like, I'm on record here as having worked at a Maccas in Australia for four years straight, I will loudly defend their products as not being as bad as everyone says they are (honestly, they're really not, at least not here!), but I wouldn't eat a McRib if you paid me. Those things are fucking rank. And I used to make Lean Beef Burgers before they discontinued them because nobody with a fully functional frontal cortex would order one - they were a MICROWAVED patty with very low fat levels, almost no sauce, and almost zero "salads" in them, basically depression, self-loathing, and suicidal ideation in burger form.
McRibs are worse than that.
This is incorrect. As a former McDonalds employee I can tell you, we cook the McRribs on the grill from frozen, same as the beef patties. Back in the early 2000's we dipped it in sauce and then pt it in a tray full of sauce, but they stopped doing that when I worked there. Anyway you can easily order one sans sauce.
but it still hurts
He didn't lie! He said he could be wrong! That's not a lie, that's failure-proofing his answer!
http://imgur.com/a/GKHB0A1