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Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
misbehavin on
0
jackalFuck Yes. That is an orderly anal warehouse.Registered Userregular
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
Silmaril on
0
jackalFuck Yes. That is an orderly anal warehouse.Registered Userregular
edited October 2008
When you consider the number of servings in a box, and the fact that partially hydrogenated oil is only partially made up of trans fat, you can actually have quite a bit before you have to list it on the nutritional info.
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
actually an interesting point about that here in the states
because of that rule, you'll often find non-stick cooking sprays (like Pam for instance) labeled as zero fat
but if you look at the nutritional info, the primary ingredient is of course vegetable oil
so how can they label it zero fat or fat free? simply because they've reduced the "serving size" the nutritional info is based on to such a minuscule amount that it's less than .5 g of fat, therefore technically considered nonfat
the serving size? 1/3 second of spray (that's about 1/4 gram)
then they compare this to a tablespoon of butter or other oil to show how much "healthier" it is
Druhim on
0
Rear Admiral ChocoI wanna be an owl, Jerry!Owl York CityRegistered Userregular
edited October 2008
Oh God oh God oh fuck shit damn what the hell aughhhhhhhhhhhhhhhhhh
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
actually an interesting point about that here in the states
because of that rule, you'll often find non-stick cooking sprays (like Pam for instance) labeled as zero fat
but if you look at the nutritional info, the primary ingredient is of course vegetable oil
so how can they label it zero fat or fat free? simply because they've reduced the "serving size" the nutritional info is based on to such a minuscule amount that it's less than .5 g of fat, therefore technically considered nonfat
the serving size? 1/3 second of spray (that's about 1/4 gram)
then they compare this to a tablespoon of butter or other oil to show how much "healthier" it is
Oh God oh God oh fuck shit damn what the hell aughhhhhhhhhhhhhhhhhh
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
actually an interesting point about that here in the states
because of that rule, you'll often find non-stick cooking sprays (like Pam for instance) labeled as zero fat
but if you look at the nutritional info, the primary ingredient is of course vegetable oil
so how can they label it zero fat or fat free? simply because they've reduced the "serving size" the nutritional info is based on to such a minuscule amount that it's less than .5 g of fat, therefore technically considered nonfat
the serving size? 1/3 second of spray (that's about 1/4 gram)
then they compare this to a tablespoon of butter or other oil to show how much "healthier" it is
Man you guys are dumb.
no, the FDA is dumb
and probably greedy
I'm sure some lobbyists were very persuasive in getting that through
Oh God oh God oh fuck shit damn what the hell aughhhhhhhhhhhhhhhhhh
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Fucking hell.
Wow.
Seriously, wow.
How do you do that?
How is that even possible?
I'm surprised that someone can be this unaware of the contents of their oven.
Oh God oh God oh fuck shit damn what the hell aughhhhhhhhhhhhhhhhhh
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Fucking hell.
Wow.
Seriously, wow.
How do you do that?
How is that even possible?
I'm surprised that someone can be this unaware of the contents of their oven.
I mean okay, next day, maybe. But a week later?
its pretty clear they put the turkey back into the oven because every other available surface was already covered in putrid refuse
Betty Crocker doesn't make ANYTHING that contains less than 2 grams of hydrogenated oils.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
actually an interesting point about that here in the states
because of that rule, you'll often find non-stick cooking sprays (like Pam for instance) labeled as zero fat
but if you look at the nutritional info, the primary ingredient is of course vegetable oil
so how can they label it zero fat or fat free? simply because they've reduced the "serving size" the nutritional info is based on to such a minuscule amount that it's less than .5 g of fat, therefore technically considered nonfat
the serving size? 1/3 second of spray (that's about 1/4 gram)
then they compare this to a tablespoon of butter or other oil to show how much "healthier" it is
Man you guys are dumb.
no, the FDA is dumb
and probably greedy
I'm sure some lobbyists were very persuasive in getting that through
I can imagine people (all over the world) trying to deep fat fry with a hojillion sprays of that stuff because they think its "fat free".
This sadly would not only apply to Americans. I can think of several people I know who would be that dumb.
Oh God oh God oh fuck shit damn what the hell aughhhhhhhhhhhhhhhhhh
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Fucking hell.
Wow.
Seriously, wow.
How do you do that?
How is that even possible?
I'm surprised that someone can be this unaware of the contents of their oven.
I mean okay, next day, maybe. But a week later?
I mostly just do stovetop cooking, while my Mom will use the oven whenever she's so inclined. We both stripped the turkey, she sent me down to the basement fridge to store the meat, and told me she'd dispose of the rest. I guess she just shoved the carcass in the oven as she got sidetracked with some other shit.
Can't fucking believe it. Everything's cleaned up now, but hell. That smell will not leave my nostrils, it's so bad.
Rear Admiral Choco on
0
jackalFuck Yes. That is an orderly anal warehouse.Registered Userregular
edited October 2008
The flax bread looks really good. Unfortunately as I said earlier, it tastes like shit.
Posts
that looks delicious
Let me tell you.
Let me goddamn tell you.
I have never created anything that tasted that good before in my life.
"Fuck you and your heart," is what Ms. Crocker says to all of us.
Was making a Toasted Marshmallow Latte when I burned my hand on the steam
Betty Crocker has a "Heart Smart" version of Bisquick that doesn't have any hydrogenated oils.
If I remember correctly, it still has hydrogenated oils, just less than "0 grams," which the FDA identifies as less than 0.5 grams ("dietarily insignificant").
I've actually never understood that. If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
It isn't on the ingredient list. I'm pretty sure you can leave trans fat off the nutritional info if it is less than 0.5 grams, but you still have to list every ingredient. The only oil is canola, and it isn't partially hydrogenated.
Oh, okay, then I stand corrected. Betty Crocker evidently makes 1 product that doesn't have partially hydrogenated oils.
Still, my question stands: If you're putting so little of something in a product that you can legally say it's not there, why bother putting it in at all?
Because maybe it doesn't take very much at all to do its job?
On a scale of one to retarded, where do you reckon you are?
Betty Crocker can suck my Goddamned dick.
because of that rule, you'll often find non-stick cooking sprays (like Pam for instance) labeled as zero fat
but if you look at the nutritional info, the primary ingredient is of course vegetable oil
so how can they label it zero fat or fat free? simply because they've reduced the "serving size" the nutritional info is based on to such a minuscule amount that it's less than .5 g of fat, therefore technically considered nonfat
the serving size? 1/3 second of spray (that's about 1/4 gram)
then they compare this to a tablespoon of butter or other oil to show how much "healthier" it is
After stripping the turkey carcass of its meat for later use, apparently no one remembered to actually throw it out, leaving it in the oven. This was made, like, a week ago.
I open the oven door to take out the pans so I can heat it up for some pizza, and I'm greeted with a blast of rotting turkey carcass.
Fucking hell.
that's fucking gross
Did you see my pics Saru?
Go back and look at my pics.
Man you guys are dumb.
edit: It is pretty ok with peanut butter.
Wow.
Seriously, wow.
How do you do that?
How is that even possible?
you have opened everyones eyes with your eloquent and educational posts
faglips
FOOT SWEATERS
and probably greedy
I'm sure some lobbyists were very persuasive in getting that through
I'm surprised that someone can be this unaware of the contents of their oven.
I mean okay, next day, maybe. But a week later?
its pretty clear they put the turkey back into the oven because every other available surface was already covered in putrid refuse
FOOT SWEATERS
I can imagine people (all over the world) trying to deep fat fry with a hojillion sprays of that stuff because they think its "fat free".
This sadly would not only apply to Americans. I can think of several people I know who would be that dumb.
Full.
You get a break because of dudes like PAtrick Stewart and Ian McClellan, but, seriously, chock-full.
I cry myself to sleep because of it every night.
At least they aren't tears of lard.
You're just jealous because you have to go to the store to grease your pans.
I regularly cut myself shaving just so I can make Rice Krispies Treats..
I mostly just do stovetop cooking, while my Mom will use the oven whenever she's so inclined. We both stripped the turkey, she sent me down to the basement fridge to store the meat, and told me she'd dispose of the rest. I guess she just shoved the carcass in the oven as she got sidetracked with some other shit.
Can't fucking believe it. Everything's cleaned up now, but hell. That smell will not leave my nostrils, it's so bad.
That's because it's a creepy fucking sea-insect.
The Apocalypse Has Never Been More Fun
Secret Satan Wishlist!! Thinkgeek Wish List
you can say that about anything
Cockroaches absolutely disgust me for the same fucking reason. Their little antennae all waving too and fro, sniffing me and shit. Gross.
The Apocalypse Has Never Been More Fun
Secret Satan Wishlist!! Thinkgeek Wish List
proud to have eye stalks