[Bad Food] Mightn't I the gristle?

E.Coyote

It's worth asking them to grill any burritos they generally steam if you're eating them at the taco bell. The marie calendar white cheddar mac and cheese is my go to frozen comfort food, even over the stouffer's stuff.

#pipe

Cinnamon twists are awful

sarukun

#pipe wrote: »

Cinnamon twists are awful

Get into the sun and take your opinions with you.

l_g

Spaghetti aglio e olio, if you make it without cheese, is one of the worst main dishes from the perspectives of how hungry you'll be shortly after eating it and the quality of nutrition it provides.
It'd be like eating an entire dinner of garlic bread.

This means it is actually a perfect dish for this thread, in spite of what anybody would tell you about it being a classy dish.

Lost Salient

It's real late, but... I haven't eaten/prepared Western style noodles in so long that I genuinely had to stare at the spaghetti hot dogs photo for like ten minutes before I realized how it was done.

King Riptor

Lost Salient wrote: »

It's real late, but... I haven't eaten/prepared Western style noodles in so long that I genuinely had to stare at the spaghetti hot dogs photo for like ten minutes before I realized how it was done.

The hard part is threading the pasta needle

E.Coyote

sarukun wrote: »

#pipe wrote: »

Cinnamon twists are awful

Get into the sun and take your opinions cinnamon twists with you.

Dex Dynamo

E.Coyote wrote: »

sarukun wrote: »

#pipe wrote: »

Cinnamon twists are awful

Get into the sun and take your opinions cinnamon twists with you.

NO.

Leave them for those that would enjoy them.

Uriel

Cinnamon might be the best flavor on the whole planet.

I use the stuff when I make spaghetti/pizza sauce for god sake.

mittens

Uriel wrote: »

Cinnamon might be the best flavor on the whole planet.

I use the stuff when I make spaghetti/pizza sauce for god sake.

Hello it's me your friend The City of Cincinnati.

I'm not a native but I really love having a Cincinnati chili five way on a bad food day.

Lalabox

cinnamon is a fantastic savoury flavour

jgeis

I tried a new brand of frozen pizza last night, Outsiders. Their whole thing is Detroit-style pizza with somewhat interesting toppings. The one I had was genoa salami with white cheddar and Wisconsin brick cheese. Probably the best frozen pizza I've had?

azith28

Detroit-style?

was it dropped face-down on the ground near a urinal?

azith28

sarukun wrote: »

#pipe wrote: »

Cinnamon twists are awful

Get into the sun and take your opinions with you.

@pipe thanks for giving us more evidence to present to the mods that this forum needs a 'disagree' button.

rhylith

azith28 wrote: »

Detroit-style?

was it dropped face-down on the ground near a urinal?

:rotate:

Detroit style pizza is deep dish with a thick bready crust with the pizza filling the entire typically rectangular pan, and toppings all the way to the edge of the pan. You get this super delicious crispy cheese on the edges of slices. It’s...real good.

3cl1ps3

I once ordered from a pizza place in Pittsburgh that tried to pass off their Detroit deep dish as Chicago deep dish and I'm not sure I've ever been that disappointed before or since.

rhylith

3clipse wrote: »

I once ordered from a pizza place in Pittsburgh that tried to pass off their Detroit deep dish as Chicago deep dish and I'm not sure I've ever been that disappointed before or since.

They’re very different things and that business should be smacked for getting it wrong, but they’re both super tasty.

bowen

As much as I rag on other styles of pizza they're all pretty good.

As long as it isn't Hawaiian.

Madican

I'm eating the remainder of my Hawaiian pizza for lunch today because it is delicious.

Karl

For dinner tonight I'm going to eat an entire Quorn lasagna for dinner.

I feel this is a suitable meal for the bad food thread.

azith28

bowen wrote: »

As much as I rag on other styles of pizza they're all pretty good.

As long as it isn't Hawaiian.

Show us on the doll where the Pineapple touched you.

bowen

azith28 wrote: »

bowen wrote: »

As much as I rag on other styles of pizza they're all pretty good.

As long as it isn't Hawaiian.

Show us on the doll where the Pineapple touched you.

oh don't get me wrong

I love pineapple

but the mouthfeel and taste is just gross to me on pizza

sarukun

People who have texture problems with food might as well be aliens

They are unfathomable to me.

I suppose I wouldn’t care for actively moving food, but generally I think we’re kind of shitty to the animals we eat as it is, I don’t think eating it alive is really necessary.

tynic

Slimy foods are essentially inedible to me. Cornstarch in sauces was a thing invented by a complete lunatic.

bowen

My mother used to boil the shit out of her vegetables because that was the era she grew up in (slightly right after the depression and WW2) and used canned veggies pretty religiously.

Cooked carrots in particular make me sick to my stomach. Love raw carrots though, snaps so good even thanos would be happy.

Madican

I can't eat broccoli or any type of squash because of their textures.

rhylith

Textures are a huge reason I don’t like a lot of foods. Many times I know this is stupid. I don’t care.

Madican

My gag reflex has veto power on what I can eat.

azith28

Madican wrote: »

I can't eat broccoli or any type of squash because of their textures.

I didn't care for broccoli until i started eating at one of those food court 'cajun' (which is actually just asian food) places who offer as a side, a pile of cabbage, carrots and broccoli...as long as its been nicely buttered, and its eaten in the same bite as a piece of spicy chicken, it has a nice flavor.

sarukun

tynic wrote: »

Slimy foods are essentially inedible to me. Cornstarch in sauces was a thing invented by a complete lunatic.

I love a little corn starch binder in my hot and sour soup. :P

sarukun

rhylith wrote: »

Textures are a huge reason I don’t like a lot of foods. Many times I know this is stupid. I don’t care.

I don’t think it’s stupid, just hard for me personally to wrap my head around.

tynic

Textural sensitivity is very common in people with anosmia.

bowen

I have this one friend who does that thing where they mix all their food in one big ugly mess on their plate sometimes and I have no idea how people do that. "It all ends up in the same place!" yeah but my stomach doesn't taste all the food that's in it at the same time either. He was that friend who'd eat/drink anything you dared him too.

I'm slightly envious of people that really just aren't phased by how food tastes as they eat, just sort of "oh hey that's sour" or "ay a little bitter" without it being overpowering too.

rhylith

I’m really bad about when a food with a very different texture than the rest of the dish also releases a very pungent flavor. So like, I don’t tend to like raw onions because it’ll be a one-two punch of a very different crunchy texture and an overpowering flavor, but cooked or especially caramelized onions in a dish are fine.

E.Coyote

I know someone that can't eat melted cheese because of texture issues. They order pizzas without mozzarella. =\

The Escape Goat

Madican wrote: »

I can't eat broccoli or any type of squash because of their textures.

Broccoli I'm fine with, but +1 to squash and zucchini and the sort. And sizeable pieces of fat on meat. I really, really don't want whatever I bite into to go 'squick'.

azith28

E.Coyote wrote: »

I know someone that can't eat melted cheese because of texture issues. They order pizzas without mozzarella. =\

That entire order is a lie then.

sarukun

Put it all into my face.

I do still have a bit of trouble chewing a big ol’ hunk of raw squid though, but that’s more to do with the fact that chewing doesn’t actually do much to cut and separate raw squid meat, and it’s a big old mass you gotta swallow.

Decius

Shorty

tynic wrote: »

Slimy foods are essentially inedible to me. Cornstarch in sauces was a thing invented by a complete lunatic.

I have to be really careful about what I order when I get dim sum for textural reasons