Comes in a pita bread (industrial quality), there's salad, onions, some parsley if you're luck and canned fucking corn. Booo!
Normally they just pour Thousand Island dressing over it. Sometimes they have a special thousand island dressing that's been spiked with garlic or chilli.
Edit: This is in response to Acronym Too Fucking Long.
Peter Ebel on
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Indie Winterdie KräheRudi Hurzlmeier (German, b. 1952)Registered Userregular
Comes in a pita bread (industrial quality), there's salad, onions, some parsley if you're luck and canned fucking corn. Booo!
Normally they just pour Thousand Island dressing over it. Sometimes they have a special thousand island dressing that's been spiked with garlic or chilli.
Canned Corn? Thousand Island Dressing?! What are they doing to you poor people?
Try and find an authentic place. Take it with some smartly chopped cucumbers and tomatoes, a little garlic, some Tahini and Amba, and if you can, French Fries. I think you'll have to settle for industrial grade pita, but over here it's almost always freshly baked.
I wish we had a decent mexican fast food chain in Israel. Taco Bell or whatever. The shortage of proper tacos and burritos here is appalling.
I live like 5 minutes away from three taco bells and I wish there was decent Mexican food anywhere nearby.
Can't even find any nice corn tortillas, and people ideas of "fajitas" is a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish.
I wish we had a decent mexican fast food chain in Israel. Taco Bell or whatever. The shortage of proper tacos and burritos here is appalling.
I live like 5 minutes away from three taco bells and I wish there was decent Mexican food anywhere nearby.
Can't even find any nice corn tortillas, and people ideas of "fajitas" is a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish.
That's why you gotta have real mexican food. The american idea of tortillas are not actually tortillas. And Taco Bell puts so many shit into their plates that is not really mexican
Oh and "a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish" = typical fast food tactic. Give you a lot of vegetables which are cheap and very little meat which is the main ingredient
I wish we had a decent mexican fast food chain in Israel. Taco Bell or whatever. The shortage of proper tacos and burritos here is appalling.
I live like 5 minutes away from three taco bells and I wish there was decent Mexican food anywhere nearby.
Can't even find any nice corn tortillas, and people ideas of "fajitas" is a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish.
That's why you gotta have real mexican food. The american idea of tortillas are not actually tortillas. And Taco Bell puts so many shit into their plates that is not really mexican
Oh and "a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish" = typical fast food tactic. Give you a lot of vegetables which are cheap and very little meat which is the main ingredient
that's bullshit
depending on the cuisine it may be entirely normal for there to be little meat
so it really depends and a blanket statement like that is pretty ignorant itself
david chang wrote something for the most recent esquire about how our meat-centric diet is a pretty recent development and that meat consumption is going to start to go on the decline that was interesting
I wish we had a decent mexican fast food chain in Israel. Taco Bell or whatever. The shortage of proper tacos and burritos here is appalling.
I live like 5 minutes away from three taco bells and I wish there was decent Mexican food anywhere nearby.
Can't even find any nice corn tortillas, and people ideas of "fajitas" is a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish.
That's why you gotta have real mexican food. The american idea of tortillas are not actually tortillas. And Taco Bell puts so many shit into their plates that is not really mexican
Oh and "a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish" = typical fast food tactic. Give you a lot of vegetables which are cheap and very little meat which is the main ingredient
that's bullshit
depending on the cuisine it may be entirely normal for there to be little meat
so it really depends and a blanket statement like that is pretty ignorant itself
I was talking like when McDonald's give you a hamburger and it's like 5% beef and 95% lettuce and tomato
Of course there would be dishes that is normal to have little meat. Fajitas is not one of them
there is only one roundabout i know of in southern california. it's on PCH, and i almost got into an accident one time. people go way too fast in it. PCH is bad times, and infested with cops. and they have that thing where you can park inside the third lane during non-rush hour. i cannot tell you how many times i have almost slammed into the back of some of those jerkoffs.
david chang wrote something for the most recent esquire about how our meat-centric diet is a pretty recent development and that meat consumption is going to start to go on the decline that was interesting
I keep meaning to go vegan but man it's a lot of hassle.
Like I agree with it all intellectually but I've been eating animals so long I just can't get emotional about it.
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PiptheFairFrequently not in boats.Registered Userregular
edited September 2008
meat centric diet is a result of meat being delicious and also domestication and raising meat being so cheap
mostly deliciousness
but I really hope meat goes back to second banana to grains and starches like it should
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Normally they just pour Thousand Island dressing over it. Sometimes they have a special thousand island dressing that's been spiked with garlic or chilli.
Edit: This is in response to Acronym Too Fucking Long.
Canned Corn? Thousand Island Dressing?! What are they doing to you poor people?
Try and find an authentic place. Take it with some smartly chopped cucumbers and tomatoes, a little garlic, some Tahini and Amba, and if you can, French Fries. I think you'll have to settle for industrial grade pita, but over here it's almost always freshly baked.
I live like 5 minutes away from three taco bells and I wish there was decent Mexican food anywhere nearby.
Can't even find any nice corn tortillas, and people ideas of "fajitas" is a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish.
corn tortillas
I'd go fucking crazy if all we had around here were shit mexican places that served everything on flour
tacos are always better on soft corn tortillas
and El Puerco Lloron in Pike Place Market makes their tortillas by hand daily
mmmm
That's why you gotta have real mexican food. The american idea of tortillas are not actually tortillas. And Taco Bell puts so many shit into their plates that is not really mexican
Oh and "a big bowl of grilled bell pepper with a few shreds of meat thrown on like garnish" = typical fast food tactic. Give you a lot of vegetables which are cheap and very little meat which is the main ingredient
that's bullshit
depending on the cuisine it may be entirely normal for there to be little meat
so it really depends and a blanket statement like that is pretty ignorant itself
we only just recently got regular fanta
but oh god... watermelon fanta you are a delight.
oh also tam tams.
one of you australians should send me some
you can keep your godawful vegiemite, that stuff is horrific.
oh man
it is better than it sounds
man marmite is amazing
Secret Satan
it is the best fruit
I submit that honeydew melon is better
bad watermelon is naaasty
but coming in all hot and sweaty from working outside and eating piece after piece of watermelon to cool down is just the best
I was talking like when McDonald's give you a hamburger and it's like 5% beef and 95% lettuce and tomato
Of course there would be dishes that is normal to have little meat. Fajitas is not one of them
Where in Canada is this?
I haven't had Fanta in years.
edit-Also custard apple is the finest fruit.
it's true it goes with every fruit ever and it's delicious and juicy on its own and its healthy
druhim i was totally expecting you to come back with your usual 'well actually bongi a mango isn't a fruit it's a type of meat' or whatever
you let me down man you let me down
unless i'm some kind of mango-retard
also, sigh, obligatory "No, Bongi is the best fruit"
well actually bongi mango isn't a fruit because YOUR GAY
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don't skin it first because then it's all slippery and hard to hold
just slice pieces off of it and then pull the peel off the sliced pieces
done
Mmmm.
you can't really cut a mango in half because of the huge stone in the middle
edit: papay is also fucking delicious, especially with lime
Gyros just aren't the same.
You HAVE to slice it, though.
For some reason it just tastes so much different to me if it's not neatly sliced? Maybe it's just psychological.
Secret Satan
http://coconutlime.blogspot.com/2007/04/how-to-choose-and-prepare-mango.html
I keep meaning to go vegan but man it's a lot of hassle.
Like I agree with it all intellectually but I've been eating animals so long I just can't get emotional about it.
mostly deliciousness
but I really hope meat goes back to second banana to grains and starches like it should
h5 on the mango loving, Bongi
I wish we had In'n'Outs
I also wish we had a cheaper and more efficient rail system, hello rest of Europe!