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Baconmania: A thread that used to be about Neville and his Gnocchi

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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    ChicoBlue wrote: »
    I just pulled a fierce and crusty booger from my left nose-hole.

    delish

    Dr.Funkenstein on
    TERRORSQUADSIG.gif
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    RaneadosRaneados police apologist you shouldn't have been there, obviouslyRegistered User regular
    edited February 2010
    those are called nostrils mister anatomy classes

    Raneados on
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    ChicoBlueChicoBlue Registered User regular
    edited February 2010
    Shut your talk-hole, Raneados.

    ChicoBlue on
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    RaneadosRaneados police apologist you shouldn't have been there, obviouslyRegistered User regular
    edited February 2010
    mouf

    kiss me on it

    Raneados on
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    STATE OF THE ART ROBOTSTATE OF THE ART ROBOT Registered User regular
    edited February 2010
    Best word for mouth I heard was "Stinky Sewer-hole"

    STATE OF THE ART ROBOT on
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    CowardlyCowardly Registered User regular
    edited February 2010
    heinz20spaghetti2020sau.jpg

    I'm sorry but nobody has posted this yet and I don't really understand how.
    It is the best of things.

    Cowardly on
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    LiiyaLiiya Registered User regular
    edited February 2010
    Heinz
    Meanz
    Beanz

    Liiya on
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    Lady EriLady Eri Registered User regular
    edited February 2010
    Cowardly wrote: »
    heinz20spaghetti2020sau.jpg

    I'm sorry but nobody has posted this yet and I don't really understand how.
    It is the best of things.

    Death Squads.

    Lady Eri on
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    CowardlyCowardly Registered User regular
    edited February 2010
    Yeah but Spaghetti and sausage.

    Screw beans.

    Cowardly on
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    RaneadosRaneados police apologist you shouldn't have been there, obviouslyRegistered User regular
    edited February 2010
    lady eri what are you pasta credentials

    perhaps you are just a lobbyist for the anti-spaghetti pro-poop groups

    Raneados on
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    FletcherFletcher Registered User regular
    edited February 2010
    waldo.jpg

    Fletcher on
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    Lady EriLady Eri Registered User regular
    edited February 2010
    Raneados wrote: »
    lady eri what are you pasta credentials

    perhaps you are just a lobbyist for the anti-spaghetti pro-poop groups

    I don't need credentials. I have death squads.

    That said, while I have never prepared pasta before, I have paid many American Dollars for other people to prepare it for me.

    Lady Eri on
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    #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    edited February 2010
    when my mum makes pasta she doesn't know to let it reduce

    it's always too watery

    #pipe on
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    ChicoBlueChicoBlue Registered User regular
    edited February 2010
    ChicoBlue on
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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    fuck ted

    Dr.Funkenstein on
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    #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    edited February 2010
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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    Sorry Pipe I don't know who that is so I don't get the reference you are trying to make

    Dr.Funkenstein on
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    ChicoBlueChicoBlue Registered User regular
    edited February 2010
    BillandTedsExcellentAdventureposing.jpg

    ChicoBlue on
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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    ChicoBlue wrote: »
    BillandTedsExcellentAdventureposing.jpg

    P:

    Dr.Funkenstein on
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    [Deleted User][Deleted User] regular
    edited February 2010
    The user and all related content has been deleted.

    [Deleted User] on
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    #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    edited February 2010
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    CowardlyCowardly Registered User regular
    edited February 2010
    I don't think death squads are the correct credentials for being a pasta expert.
    Silly goose.

    Also has anyone mentioned Linguine yet? because thats like Spaghetti without the downsides.

    Cowardly on
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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    what downsides

    Dr.Funkenstein on
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    nateknatek unh unh Registered User regular
    edited February 2010
    there is no point in eating spaghetti when there is fettuccine and linguine

    and angel hair is much better on the tubular noodle side

    natek on
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    CowardlyCowardly Registered User regular
    edited February 2010
    what downsides

    Well its messy as fuck and a pain in the ass to actually eat. It really is worth the perseverance, but Linguine just tops it.

    Cowardly on
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    #pipe#pipe Cocky Stride, Musky odours Pope of Chili TownRegistered User regular
    edited February 2010
    what ham fisted parkinsons sufferers are you people that spaghetti is messy and hard to eat

    #pipe on
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    Dr.FunkensteinDr.Funkenstein Registered User regular
    edited February 2010
    I remember spaghetti being messy when I was 5

    Dr.Funkenstein on
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    UmaroUmaro Registered User regular
    edited February 2010
    Here is a recent picture of Cowardly, a genius baby on the internet.

    BriannaLikesSpaghetti.jpg

    Umaro on
    Dogs.jpg
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    LinksvilleLinksville Registered User regular
    edited February 2010
    Tortellini is the best pasta. THE BEST!

    Linksville on
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    KalTorakKalTorak One way or another, they all end up in the Undercity.Registered User regular
    edited February 2010
    Ravioli!

    (angelhair is poop)

    KalTorak on
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    CowardlyCowardly Registered User regular
    edited February 2010
    I am not a baby

    maneatingspaghetti001.jpg

    Its just that as soon as someone put pasta in front of me I fall to pieces

    god damnit I shouldnt have to justify myself Linguine is better

    Cowardly on
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    UmaroUmaro Registered User regular
    edited February 2010
    That dude loves pasta more than any of us ever will.

    Umaro on
    Dogs.jpg
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    HoovesHooves Registered User regular
    edited February 2010
    I switched to whole wheat pasta recently. It takes some getting used to at first then you realize how much better it actually is.

    Hooves on
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    DouglasDangerDouglasDanger PennsylvaniaRegistered User regular
    edited February 2010
    Fletcher wrote: »
    Raneados wrote: »
    fletcher how do you not know how to twirl a fork

    i can twirl a fork, you rapscallion

    but if you hold a spaghetti fork at the wrong angle for even a second, your hard work is undone

    That's why you chop spaghetti into small chunks and then just fork that shit up into your mouth.

    Are you doing this for yourself, or for your 7-year-old child?

    DouglasDanger on
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    nateknatek unh unh Registered User regular
    edited February 2010
    why is anyone even arguing?
    spaghetti is the inferior noodle
    it doesn't hold sauce or toppings very well compared to flatter noodles
    also chopping up spaghetti defeats the purpose of eating spaghetti in the first place
    if you are chopping it up, just buy a smaller pasta

    natek on
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    DouglasDangerDouglasDanger PennsylvaniaRegistered User regular
    edited February 2010
    I don't really have a favorite pasta. I like them all. A little less than I used to, because I ate it three or four times a week for years, but I still like pasta.

    DouglasDanger on
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    SporkAndrewSporkAndrew Registered User, ClubPA regular
    edited February 2010
    That's why you chop spaghetti into small chunks and then just fork that shit up into your mouth.

    Are you doing this for yourself, or for your 7-year-old child?

    It's all about efficiency. If I can eat something one-handed whilst I wrestle a lion with my other hand then I'm all for it.

    SporkAndrew on
    The one about the fucking space hairdresser and the cowboy. He's got a tinfoil pal and a pedal bin
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    The GeekThe Geek Oh-Two Crew, Omeganaut Registered User, ClubPA regular
    edited February 2010
    A month or two ago, I had a huge craving for pasta, so I just cooked up a whole damn bunch along with a variety of sauces and other stuff to go with it.

    pasta1.jpg

    Linguine, whole wheat rotini, and tortellini.
    pasta2.jpg

    Grilled fresh chicken with some herbs and spices, and meatballs.
    pasta3.jpg

    Mixed veggies, marinara, alfredo, and pesto
    pasta4.jpg


    I gorged on pasta for at least a week. Mixed up the sauces and meat and veggies and pasta into all sorts of different combinations.

    The Geek on
    BLM - ACAB
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    Cornell002Cornell002 Registered User regular
    edited February 2010
    What is the best spaghetti sauce from a jar? I generally hate all of it (ends up too watery). I never have this problem with alfredo sauce (except when I reheat it)

    Cornell002 on
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    LiiyaLiiya Registered User regular
    edited February 2010
    That looks delicious, Geek.

    Liiya on
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