You can get rainbow carrots at Trader Joe's and whole foods, But as far as I can tell they taste exactly the same and aren't worth paying a dollar more for.
and I wonder about my neighbors even though I don't have them
but they're listening to every word I say
I think a lot of people don't appreciate how visceral the experience of energy prices is if you're living in poverty
I remember the experience of being stuck with a prepayment meter and thus being able to see the balance tick down in real time
Just realised that this is kind of context free
That twitter comment traces back to news stories about food banks reporting that people are turning down potatoes because they can't afford to run the appliances to cook them
The British get weird about other countries' bread but it's actually because UK bread is strange and they're not used to "real" bread
The default bread here is made with low-gluten flour by the chorleywood method, which involves creating a kind of aerated foam which is then baked, instead of a dough which is risen with yeast
So it's very consistent, doesn't readily crumb, and is much more neutral tasting than yeast breads
You're living on a different planet of carrots from me. A planet with different types of carrots instead of just "carrot".
We've lost the art of carrots and shamed our ancestors.
The stereotype in my head says that USA only has "bread".
Oh no, I can get 10 different kinds of cauliflower and 20 different kinds of potatoes and 40 different kinds of apples.
For some reason carrots are like the 90s mushroom experience. It comes in one kind. And maybe sometimes it comes in another kind but that kind is basically the same as the first one looks a little different, but 1 dollar more and tastes the same.
and I wonder about my neighbors even though I don't have them
but they're listening to every word I say
I think the cheapest way to buy it I is as frozen sweetcorn at about £1.50/kg
What do you feed your cattle? What abour your hats?
Grass, hay, and root forage crops
The UK farming industry gets quite upset whenever there's stuff about the carbon footprint of red meat, because UK farmed meat is vastly less carbon intensive than in the US where most of the talking points originate, plus it tends to use marginal land that wouldn't support arable crops without some very intensive farming methods
The British get weird about other countries' bread but it's actually because UK bread is strange and they're not used to "real" bread
The default bread here is made with low-gluten flour by the chorleywood method, which involves creating a kind of aerated foam which is then baked, instead of a dough which is risen with yeast
So it's very consistent, doesn't readily crumb, and is much more neutral tasting than yeast breads
I watched a thing about this the other night. Yall invented the weird US sandwich bread we have that Continentals think is bizarre non food.
and I wonder about my neighbors even though I don't have them
but they're listening to every word I say
Posts
Whatevs I planted a bunch of those fun purple and orange and yellow carrots this year.
I will remember the face of my father
but they're listening to every word I say
Opening line:
The Earth is 70% water, and 30% land, but the entire sky belongs to us.
https://www.youtube.com/watch?v=LbNP0FUItjI
I'm not saying that it was a pointed message to any persons or countries in particular but....
lololol
Roots and alliums are the cheap vegetable groups
The expensive ones tend to be those that are glasshouse grown in the Netherlands
ah
lupins
Damn near killed him
The stereotype in my head says that USA only has "bread".
Just realised that this is kind of context free
That twitter comment traces back to news stories about food banks reporting that people are turning down potatoes because they can't afford to run the appliances to cook them
Get rekt m$
It feels like my parter ‘mon is doing all the work and I’ve been left to tackle and mud slap and take hits for him
Also the electrics in this dungeon hit like a truck
Maybe I should restart…? That’s quitter talk. But I’m not that far in…
And nightshades!
but they're listening to every word I say
100% whole wheat is a legal designation and the rest are trash
I think the cheapest way to buy it I is as frozen sweetcorn at about £1.50/kg
um excuse me we have lots of varieties
we have wonder bread and entemann's bread and pepperidge farm bread and sara lee bread
What do you feed your cattle? What abour your hats?
I’ve been pretty tee’d up for about four days now
The default bread here is made with low-gluten flour by the chorleywood method, which involves creating a kind of aerated foam which is then baked, instead of a dough which is risen with yeast
So it's very consistent, doesn't readily crumb, and is much more neutral tasting than yeast breads
FFXIV: Tchel Fay
Nintendo ID: Tortalius
Steam: Tortalius
Stream: twitch.tv/tortalius
i just turn into a creature whose lifecycle is couch, bathroom, kitchen to pour more water, repeat.
NNID: Hakkekage
Are you working still or leisurely sick day?
Oh no, I can get 10 different kinds of cauliflower and 20 different kinds of potatoes and 40 different kinds of apples.
For some reason carrots are like the 90s mushroom experience. It comes in one kind. And maybe sometimes it comes in another kind but that kind is basically the same as the first one looks a little different, but 1 dollar more and tastes the same.
but they're listening to every word I say
How do you give Frosty his corn cob pipe?
but they're listening to every word I say
Grass, hay, and root forage crops
The UK farming industry gets quite upset whenever there's stuff about the carbon footprint of red meat, because UK farmed meat is vastly less carbon intensive than in the US where most of the talking points originate, plus it tends to use marginal land that wouldn't support arable crops without some very intensive farming methods
what a great main meal of the day
I watched a thing about this the other night. Yall invented the weird US sandwich bread we have that Continentals think is bizarre non food.
but they're listening to every word I say
i do at the moment since other than going out my entire diet is Huel and Freshly meals and a Little Caesar's pizza as a treat