Dominos used to be complete shit but has gotten significantly better ever since their "we've improved" campaign a few years back. When it comes to cheap pizza, it's ahead of the pack.
Pizza Hut, on the other hand, remains the Burger King of pizza chains
I have atleast 7 local pizzarias I can order from, so we practically never order from one of the big chains, but when we do I'd rank Papa John's and Domino's (haven't ordered from them since well before their makeover) as 1A and 1B, Little Ceasar's is 3rd but not close, and Pizza Hut doesn't deserve to be ranked 4th out of 4.
Dominos used to be complete shit but has gotten significantly better ever since their "we've improved" campaign a few years back. When it comes to cheap pizza, it's ahead of the pack.
Pizza Hut, on the other hand, remains the Burger King of pizza chains
Dominos used to be complete shit but has gotten significantly better ever since their "we've improved" campaign a few years back. When it comes to cheap pizza, it's ahead of the pack.
Pizza Hut, on the other hand, remains the Burger King of pizza chains
Burger King made it so I can just drive 2 minutes to get a Cinnabon instead of having to drive 30 minutes into a crowded ass mall to get one so......
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Mego Thor"I say thee...NAY!"Registered Userregular
Anybody ever had Jet's Pizza? Their 8 corner deep dish pizza is really good!
THIS PARTICULAR CHAIN IS THE WORST EVER AND THEY ARE LITERALLY WAR CRIMINALS, AND THIS OTHER CHAIN ARE THE MOST AMAZING THING THAT HAS EVER HAPPENED TO THE HUMAN RACE AND I WANT TO HAVE ALL THEIR BABIES!! ANYONE WHO DISAGREES IS WORSE THAN HITLER AND STALIN COMBINED!!!!
Is Turbo crust the speed at which you have to hit the bathroom?
Stercus, Stercus, Stercus, Morituri Sum
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#pipeCocky Stride, Musky odoursPope of Chili TownRegistered Userregular
I've been spending too much money on work lunches lately, so I grabbed a few microwave dinners from the grocery store.
The one I ate today was fettucine alfredo. It tasted ok, if a little boring, and much better when I stirred in some ketchup. All-together not bad for $2.50. Now my tummy is doing backflips, though.
I used to take the "healthy" frozen entrees (lean cuisine, healthy choice, smart ones) for work lunch all the time. I felt that it was pretty universal that the non-breaded chicken was always too sketchy to attempt. I choked down way too much gray "meat" before giving up on it entirely. The breaded chicken and the beef options were usually safe. It was also a universal fact that every single one of them is criminally under-seasoned, so some salt and pepper makes a world of difference.
I've been spending too much money on work lunches lately, so I grabbed a few microwave dinners from the grocery store.
The one I ate today was fettucine alfredo. It tasted ok, if a little boring, and much better when I stirred in some ketchup. All-together not bad for $2.50. Now my tummy is doing backflips, though.
well you put ketchup on alfredo, did you expect the universe to reward you?
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#pipeCocky Stride, Musky odoursPope of Chili TownRegistered Userregular
I used to take the "healthy" frozen entrees (lean cuisine, healthy choice, smart ones) for work lunch all the time. I felt that it was pretty universal that the non-breaded chicken was always too sketchy to attempt. I choked down way too much gray "meat" before giving up on it entirely. The breaded chicken and the beef options were usually safe. It was also a universal fact that every single one of them is criminally under-seasoned, so some salt and pepper makes a world of difference.
I'll be in the cold hard ground before I willingly microwave breaded meat
I used to take the "healthy" frozen entrees (lean cuisine, healthy choice, smart ones) for work lunch all the time. I felt that it was pretty universal that the non-breaded chicken was always too sketchy to attempt. I choked down way too much gray "meat" before giving up on it entirely. The breaded chicken and the beef options were usually safe. It was also a universal fact that every single one of them is criminally under-seasoned, so some salt and pepper makes a world of difference.
I'll be in the cold hard ground before I willingly microwave breaded meat
Tried a new burger place tonight. I had a burger with lettuce, fresh chilli, spiced yoghurt and black beans. Mrs. Rhesus had a "topsy turvy" burger - Iberico ham patty with beef bacon.
Sides were curried chips and battered onion lumps.
I used to take the "healthy" frozen entrees (lean cuisine, healthy choice, smart ones) for work lunch all the time. I felt that it was pretty universal that the non-breaded chicken was always too sketchy to attempt. I choked down way too much gray "meat" before giving up on it entirely. The breaded chicken and the beef options were usually safe. It was also a universal fact that every single one of them is criminally under-seasoned, so some salt and pepper makes a world of difference.
I'll be in the cold hard ground before I willingly microwave breaded meat
But you'll microwave unbreaded mystery "meat"?
I don't really follow your thought process here that unbreaded meat is surely made from compressed saw dust while breaded meat is all prime rib and tenderloin
but yes I will, because microwaving breading turns it soggy and stodgy instead of crispy and buttery which is the whole point of breading
Like seriously, when you put scare quotes around meat like that, what are you imagining is the alternative?
Dominos used to be complete shit but has gotten significantly better ever since their "we've improved" campaign a few years back. When it comes to cheap pizza, it's ahead of the pack.
Pizza Hut, on the other hand, remains the Burger King of pizza chains
I don't know if I've ever had Pizza Hut pizza, but I like their pasta.
I like Dominos' pasta.
I usually get sausage, spinach, and provolone.
It's really tasty.
mcp on
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MalReynoldsThe Hunter S Thompson of incredibly mild medicinesRegistered Userregular
Alright so
I love cold food
Like, Pizza, Chinese, Italian. The colder, the better.
And Pizza Hut is the best pizza after a night in the fridge. Not that any cold pizza would be bad, mind, just that Pizza Hut's cheese is so fatty and oily that when it congeals
umnomnomnomnomnom
"A new take on the epic fantasy genre... Darkly comic, relatable characters... twisted storyline."
"Readers who prefer tension and romance, Maledictions: The Offering, delivers... As serious YA fiction, I’ll give it five stars out of five. As a novel? Four and a half." - Liz Ellor My new novel: Maledictions: The Offering. Now in Paperback!
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Librarian's ghostLibrarian, Ghostbuster, and TimSporkRegistered Userregular
Dominos used to be complete shit but has gotten significantly better ever since their "we've improved" campaign a few years back. When it comes to cheap pizza, it's ahead of the pack.
Pizza Hut, on the other hand, remains the Burger King of pizza chains
Like, Pizza, Chinese, Italian. The colder, the better.
And Pizza Hut is the best pizza after a night in the fridge. Not that any cold pizza would be bad, mind, just that Pizza Hut's cheese is so fatty and oily that when it congeals
Posts
Pizza Hut, on the other hand, remains the Burger King of pizza chains
Their new deep dish is pretty great.
Burger King made it so I can just drive 2 minutes to get a Cinnabon instead of having to drive 30 minutes into a crowded ass mall to get one so......
a little expensive though.
THIS PARTICULAR CHAIN IS THE WORST EVER AND THEY ARE LITERALLY WAR CRIMINALS, AND THIS OTHER CHAIN ARE THE MOST AMAZING THING THAT HAS EVER HAPPENED TO THE HUMAN RACE AND I WANT TO HAVE ALL THEIR BABIES!! ANYONE WHO DISAGREES IS WORSE THAN HITLER AND STALIN COMBINED!!!!
Oh god that looks amazing
ineedmayo.com Eidolon Journal Updated
Their deep dish is about the same as little caesar's.
Jet's has calzones, and they're pretty good.
Over all Jet's is decent, I don't hate them, but they're nothing special.
There isn't a single dominoes near me anymore, kind of a bummer.
Luckily I like pizza hut and there's one in town, so all the delicious stuffed crust for meeeeeeeeeee
The only places I've had that were any better both went out of business, which is really damn sad but oh well.
e: actually if Papa John's put cheddar back on the menu I could pretty honestly be their customer for life. Especially if they start selling calzones.
ITS THE MOST AMAZING THING THAT HAS EVER HAPPENED TO THE HUMAN RACE
isn't 8 corners just 2 pizzas? not saying that's a bad thing, but seems an odd way to describe it.
You can also "Flavorize your crust" if you don't get deep dish.
It is literally two pizzas placed together. But, that way, each piece has two crunchy edges.
The one I ate today was fettucine alfredo. It tasted ok, if a little boring, and much better when I stirred in some ketchup. All-together not bad for $2.50. Now my tummy is doing backflips, though.
Need some stuff designed or printed? I can help with that.
well you put ketchup on alfredo, did you expect the universe to reward you?
Need some stuff designed or printed? I can help with that.
I'll be in the cold hard ground before I willingly microwave breaded meat
Need some stuff designed or printed? I can help with that.
See if you want flavored crust then you should be going to Hungry Howie's.
But you'll microwave unbreaded mystery "meat"?
Sides were curried chips and battered onion lumps.
Pretty damn tasty.
Also, was I the only guy who liked McDonald's short-lived pizza option?
Steam: TheArcadeBear
I mean McPizza?
https://www.youtube.com/watch?v=ONSWw4aBBLg
No. No you were not. My family would split a McDonald's pizza and a 20 piece McNuggets.
I don't really follow your thought process here that unbreaded meat is surely made from compressed saw dust while breaded meat is all prime rib and tenderloin
but yes I will, because microwaving breading turns it soggy and stodgy instead of crispy and buttery which is the whole point of breading
Like seriously, when you put scare quotes around meat like that, what are you imagining is the alternative?
Need some stuff designed or printed? I can help with that.
Split? Damn, I could eat all that by myself right now.
Steam: TheArcadeBear
Don't you slam burger King like that
I usually get sausage, spinach, and provolone.
It's really tasty.
I love cold food
Like, Pizza, Chinese, Italian. The colder, the better.
And Pizza Hut is the best pizza after a night in the fridge. Not that any cold pizza would be bad, mind, just that Pizza Hut's cheese is so fatty and oily that when it congeals
umnomnomnomnomnom
"Readers who prefer tension and romance, Maledictions: The Offering, delivers... As serious YA fiction, I’ll give it five stars out of five. As a novel? Four and a half." - Liz Ellor
My new novel: Maledictions: The Offering. Now in Paperback!
You come at the King, you best not miss.
*discreetly swallows vomit*
Need some stuff designed or printed? I can help with that.